Cooking can be a great way to explore new foods, develop new kitchen skills, and save yourself time and money. With The One-Pan College Cookbook, any college student can make nutritious, easy one-pan recipes―no prerequisite required. These dorm-friendly dishes also provide the cooking skills and tips every student will use well beyond undergrad.
While this book is geared toward college students, it’s also great for beginner cooks, singles or those with limited kitchen space as the recipes are cooked in one pan on a stovetop or hot plate and the ideal small size to store in a kitchen drawer.
The kitchen is a place of creativity, experimentation, and, of course, delicious food. Whether you’re an experienced home cook or just starting out, there are endless culinary adventures to be had in the kitchen. Here are some recipes and ideas to inspire your next cooking adventure:
Homemade pizza: Making your own pizza is a fun and delicious way to get creative in the kitchen. Start with a homemade or store-bought pizza dough, then top with your favorite sauce, cheese, and toppings. Some popular combinations include classic pepperoni, margherita with fresh tomatoes and basil, and BBQ chicken with red onions and cilantro.